Corned Beef Casserole

This is an old-fashioned corned beef casserole that your grandmother might have made. This one will keep the whole family happy!

Corned Beef Casserole
 
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Recipe type: Main Dish
Serves: 6-8 Servings
Prep time:
Cook time:
Total time:
 
An old-fashioned corned beef casserole that your grandmother might have made.
Ingredients
  • 1 8 oz pkg. shell macaroni
  • 1 can Cream of Chicken soup
  • 1 12 oz. can of corned beef, cut into small pieces
  • 1 cup milk
  • ¼ lb. shredded cheese
  • 1 small onion (chopped)
  • Bread crumbs (buttered)
Instructions
  1. Cook your macaroni according to the directions.
  2. Drain the macaroni and combine with corned beef, soup, milk, cheese, and onion.
  3. Mix your ingredients well and spread into a 9" x 13" casserole dish.
  4. Top with your buttered breadcrumbs.
  5. Bake at 350 degrees for 30 minutes or so.

Corned Beef Casserole

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One of eleven siblings, she was the daughter of a Baptist preacher, and was well remembered for her kind spirit and regard for others. Her genuine warmth and grace is sorely missed.

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