My Mama's Salmon Patties
 
Prep time
Cook time
Total time
 
Simple, but delicious! ~ Mama Peggy
Author:
Recipe type: Main
Serves: 6
Ingredients
  • 1 large can of pink salmon
  • 1 egg, beaten
  • ¼ cup cornmeal
  • ¼ cup flour
  • ½ cup buttermilk
  • ½ tsp salt
  • ⅛ tsp. pepper
  • Cooking oil
Instructions
  1. Remove bones and skin from salmon; crumble fine.
  2. Mix all ingredients, stirring well.
  3. Shape like patties with your hands or drop by tablespoon into hot cooking oil.
  4. Brown on both sides.
  5. Drain on paper towels.
Nutrition Information
Serving size: 1 patty Calories: 177 Fat: 10.4 g Saturated fat: 2.6 g Unsaturated fat: 4.4 g Carbohydrates: 6.8 g Fiber: 0.4 g Protein: 13.3 g Cholesterol: 54.3 mg
Recipe by Mama Peggy at https://www.mamapeggy.com/?p=572
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