- 4 large eggs
- 2-10 oz.pkg. frozen Spinach
- 1 cup finely chopped minced onion
- 3/4 cup Parmesan cheese grated
- 3/4 cup melted margarine
- 1/2 tsp.salt garlic
- 2 1/2 cups seasoned stuffing mix
Directions:Cook spinach according to package directions; drain and squeeze dry. Stir in onion, cheese, butter and salt. When throughly blended, stir in stuffing mix. Shape into balls using about a teaspoonful of mixture. Place on cookie sheet and bake at 350 degrees for about 12 minutes or until golden brown. Makes 6 dozen.