Baked Chocolate Pie
Who doesn't love chocolate pie?
- 1 cup sugar
- 2 tbsp all-purpose flour
- 3 eggs
- ½ cup butter
- 2 blocks baker's chocolate
- 1 tsp vanilla
- 1 cup milk
Melt butter in a saucepan at low to medium-low heat.
Break up first block of baker's chocolate and stir into butter until melted; repeat with second block.
Stir in the rest of the ingredients, one at a time and mix well.
Pour into pie crust.
Bake for 45 minutes at 350 degrees.